Executive Chef

Job Description

Job Overview

Marriott International is seeking an experienced Executive Chef to oversee the success of daily kitchen operations in Amman, Jordan. The successful candidate will showcase culinary expertise, manage food-related functions, and lead kitchen staff to ensure consistent, high-quality products while maximizing financial performance and guest satisfaction.

About the Company

Marriott International is the world’s largest hotel company, operating and franchising hotels and licensing vacation ownership resorts under 30 brands with over 6,000 properties in 122 countries. The company is committed to hiring a diverse workforce and fostering an inclusive culture.

Key Responsibilities

• Lead the kitchen management team and provide direction for all day-to-day operations.
• Supervise and coordinate the activities of cooks and food preparation staff.
• Oversee all food preparation areas including banquets, room service, restaurants, bars, and the employee cafeteria.
• Maintain control procedures for purchasing, receiving, and food storage.
• Manage department expenses, including food costs, supplies, and equipment.
• Participate in the budgeting process and establish performance goals.
• Direct menu development and monitor the quality of raw and cooked food products.
• Ensure compliance with food handling, sanitation, and safety standards.
• Mentor staff, demonstrate cooking techniques, and foster a collaborative team environment.
• Uphold brand standards and deliver exceptional customer service.

Job Requirements and Qualifications

• Education and Experience: High school diploma or GED with 6 years of culinary/F&B experience; OR a 2-year degree in Culinary Arts/Hospitality Management with 4 years of culinary/F&B experience.
• Strong leadership, interpersonal, and communication skills.
• Knowledge of kitchen management, budget control, and sanitation procedures.
• Ability to lead and develop a diverse team.
• Proven ability to manage food costs and inventory effectively.

Salary and Benefits

Not Specified.

Job Details

• Company: Marriott International
• Location: Amman, Jordan
• Employment Type: Full Time
• Job Function: Catering, Food Services & Restaurants
• Industry: Travel, Hotel & Tourism
• Nationality: Any Nationality