Beverage Supervisor

Job Description

Job Overview

Marriott International is seeking a Beverage Supervisor to join the team in Cairo, Egypt. The position involves ensuring high standards of guest service, staff coordination, and operational efficiency within the dining and beverage areas.

About the Company

Marriott International is the world’s largest hotel company based in Bethesda, Maryland, USA, with more than 6,000 properties in 122 countries. The company operates and franchises hotels and licenses vacation ownership resorts under 30 brands, employing more than 500,000 people worldwide. Marriott International is consistently recognized as a top employer committed to a diverse workforce and superior business ethics.

Key Responsibilities

• Inspect staff grooming and attire, rectifying any deficiencies.
• Communicate with guests and departments to ensure guest needs are met.
• Monitor dining rooms for seating availability, service quality, safety, and guest well-being.
• Complete work orders for maintenance repairs.
• Conduct scheduled inventories of supplies, food, and liquor.
• Manage stock levels and requisition necessary supplies.
• Manage assigned banks, ensuring accuracy of monies and obtaining necessary change.
• Coordinate staff to foster teamwork and communicate closing times.
• Assist management in hiring, training, scheduling, evaluating, counseling, and disciplining employees.
• Develop positive working relationships and support the team in reaching common goals.
• Follow all company, safety, and security policies; report accidents, injuries, or unsafe conditions.
• Maintain clean, professional appearance and protect company assets and proprietary information.
• Acknowledge guests according to company standards and anticipate service needs.

Job Details

• Company: Marriott International
• Location: Cairo, Egypt
• Employment Type: Full Time
• Job Function: Catering, Food Services & Restaurants
• Industry: Travel, Hotel & Tourism